Thursday, October 31, 2019

Interpersonal relationship Essay Example | Topics and Well Written Essays - 750 words

Interpersonal relationship - Essay Example It wasn’t hard for me to listen actively with interest in what the other person was saying as I was quickly involved in the other person’s issue, but I found it difficult to restrain my mind to listen to just what they were saying instead of trying to jump out with twenty questions. Another one of the more difficult skills for me to implement was paying attention to the nonverbal cues such as body language and ‘reading between the lines’. I got caught up in the narrative of the moment and then thought more about what was communicated later. At a later time I was able to understand many of the nonverbal physical and emotional cues, meaning I must have taken note of them at some level during the conversation, but I was not sufficiently aware of them enough to take advantage of the opportunities for greater communication when it mattered. For example, when the other person expressed that not everyone was doing their fair share of the work and was looking direc tly at me, I failed to recognize the hint and assumed she was speaking generally. Later reflection of other people’s schedules forced me to realize the other person might have had a point. The conversation I had with a focus on developing my nonverbal listening skills was different from typical conversations I’ve had in that I really focused on trying to listen to what the other person was saying instead of assuming I knew what the issue was going to be. In attempting to listen, I began to realize that the questions that I was suppressing for the moment were all geared around this assumption that I was already familiar with the problem. This effort to constrain my tongue was difficult for me because I tend to interrupt in order to clarify a point or to understand a specific element better, but it was noticed by the other person. The other person, able to finish out the main points of the issue before I began

Tuesday, October 29, 2019

Bayfield Mud Analysis Essay Example for Free

Bayfield Mud Analysis Essay The Bayfield Mud Company has had some problems with their 50-pound bags of treating agents. They sent shipped some bags to Wet-Land Drilling, Inc. that were found to be short-weight by approximately 5%. Wet-Land first did their own study on how many bags were short and by how much. They randomly sampled 50 bags and found the average net weight to be 47.51 pounds. Wet-Land then contacted Bayfield Mud about the situation. Bayfield gave a 5% credit to Wet-Land for the mistakes. Wet-Land was not completely satisfied with the credit because the errors in the weight of the bags could have hurt their operations. Wet-Land informed Bayfield Mud that if something like this happened again, they would take their business elsewhere. Bayfields response to all this was to expand from a one-shift to a two-shift operation. Then, they had to expand to a three-shift operation. The additional night-shift bagging crew consisted of all new employees. The most emphasis was placed on increasing output. It was very likely that only occasionally were bags double checked on their weight. This is where the statistical control has come into place. The problems that Bayfield Mud faces include the possibility of losing a customer in Wet-Land, Inc. Another problem is putting out a product that is not acceptable. This problem could lead to more than just the loss of one customer, but perhaps an even greater amount. Based on the information given in the following charts and numbers, especially the control chart, it is obvious that the bag problem is out of control. Out of the 72 times that samples were taken, 14 were out of control. That is unacceptable for a company who intends on satisfying the customer and maintaining business. Something must be done in this company to correct the problem that has arisen. Some recommendations that I have would be to focus more on the quality rather than the quantity. The managers are so intent on getting the most products, that they are willing to sacrifice the quality. It may be time to have a meeting with all managers to reemphasize that the focus should be on the quality. If the people in the upper positions do not care about the product,  only that they produce a lot of it, then it may be time to think about hiring some employees in those positions that will focus on quality. A recommendation that is not as severe would be to take the time to weigh more, if not every, bag. The company needs to ensure that the bag really does weigh 50 pounds. If they are going to offer a 50 pound product, then make it 50 pounds. It seems that the times that most of the bags are less than 50 pounds are around the nighttime shifts. Also, the times that it seems more bags are over 50 pounds are during the daytime shifts. They need to develop a system to ensure the accuracy of weighing the bags. Whatever they would implement would have to increase quality, while not hurting the output numbers. There is a large demand for their product, so they must be able to meet the demand. Bayfield Mud Company has a lot of improving to do. After looking at the charts and numbers on the following pages it is obvious that something needs to be done. For the samples to be that out of control is very unacceptable. Perhaps Bayfield needs to change their strategy or even do an entire makeover of their management team. Obviously something needs to be done to ensure the success of Bayfield Mud Company.

Sunday, October 27, 2019

Database Management: Law, Ethics and Security

Database Management: Law, Ethics and Security Law, Ethics, and Security Standards: Relevant legal and ethical standards need to be considered in the solution design and in future implementation. (SNHU.) A combination of issues have introduced strong ethical concerns in database design: increase in size of data, increased sophistication in mechanisms and convenience of access systems, increased invisibility (through absorption into the application and/or the user interface), increase in circulation and excessive, globalized sharing of information, increased interaction with other databases and applications, increased amounts of personal information, increased merchandising of information and poor or lacking security for database owners. (Goguen.) Additionally, the risks have been augmented by new technologies: open source database management systems; cloud computing and social software applications. With the combined three, the only defense against the unethical use of information is the ethical standards of the stakeholders themselves. (DeMers.) Ethics is a set of principles of right conduct or a theory or a system of moral values. In a civilized society, morality and ethics guide and precede the law. There are no legal laws to govern how individuals morally behave. Nevertheless, legal and ethical guides/rules must be applied to protect the information collected in databases. Limit access of data or prevent inappropriate access to all or part of a data set. Maximize the skills required in learning/using the existing system data. Implement total data transparency, i.e., include features that convey to the end user the feeling like he/she is the databases only user, or hide all the added complexities of distribution, making users assume that they are working with a single centralized system. Include the concept of voluntary informed consent. Address data protection issues and security concerns. Ensure that copyrights are protected. Observe copyright laws (avoid any usage of materials/information without prior and proper consent). When expanding globally, learn and observe applicable regional and/or international laws. Protect IP (Intellectual Property) and IPR (Intellectual Property Rights). Do not infringe upon the intellectual property or patents of others. Keep detailed records of everything (research materials, database rules, etc.) not only for future references but to protect against possible accusations/allegations of impropriety or misconduct). Legal Compliance: The best practices in design, data use, and storage to ensure legal compliance must be implemented. (SNHU.) Certain principles or practices address the increasing complexity of data usage, processing and storage at all levels and stages of a business as well as the associated consequences and effects. By adopting these principles, companies can help ensure that privacy and information security become an essential component of its technologies and business practices from the outset. Understand the business model and rules, specifically, how the enterprise will interact with its customers at every step of the way. Implement appropriate information security policies or build technical reinforcements as to how client information is maintained, stored, collected, used and shared. This will help identify and avert potential privacy issue concerns and risks. Protect cardholder data (including bank and credit card accounts, social security, etc.). Encrypt transmission of cardholder data (to safeguard the data in the event it falls into the wrong hands). Protect stakeholder information (including email addresses, telephone numbers to protect them against spamming, phishing and/or unwanted robocalling). Keep abreast of legal developments and regulations concerning privacy and information security. Seek legal advice as required. Keep data completely anonymous (within and outside the organization). Acquire the users consent before obtaining any personal and sensitive information. Ethical Practices: The best practices in design, data use, and storage can be implemented to ensure the ethical operation of the company. (SNHU.) Following and applying ethical and moral obligations will ensure the trust and confidence of users and customers. The protection of these stakeholders should be the primary concern of any business enterprise. Respect the privacy of users. Never share or pass on a customers personal information to any other person or party without first informing the customer and obtaining his/her consent. Reduce the efforts of repeated and unnecessary collection of data on the user. Be willing to provide customers access to any stored information that the system has on them. Allow users the right to have this information modified or deleted if inaccurate or illegally collected. Be prepared to inform customers the reasons that the enterprise is collecting, storing and using personal information. Ensure safe/secure storage and disposal of customer information. Be prepared to provide a customer with any request for the return, transfer, or destruction of the data. (Yeung.) Choose the appropriate and suitable database model for the company. Use the data appropriately (i.e., do not misuse or sell it for profit or otherwise). Immediately disclose security breaches to stakeholders, the local State Attorney General, Data Protection Supervisory Authority, and any other government agencies. Ensure stakeholders continued access to their information. Ensure data integrity to discourage against data tampering. Hire trustworthy, reliable and experienced staff. Perform background checks if necessary. Security Needs of Solution: In consideration of the type of organization selected, the data used, and consideration of legal and ethical standards, the security needs of your DBMS solution are required. (SNHU.) The group/department for which the enterprise data model was constructed relates to customer sales. Like most enterprises, the success of Vinces Vinyl relies upon customer satisfaction. Therefore, customer data must be protected and kept secure at all cost. Maintain, guard and protect the privacy of customers/users. Monitor and keep user data current (e.g., ensure that the credit cards on file have not expired). Keep data secure and confidential. Document data (explain how it was created or digitized, what it contains, including its structure and any data manipulations). This will ensure data preservation and continuation. Ensure adequate information security (e.g., personal data, financial data, customer purchases, transactions and references). Devote time and attention to security matters. Be aware of obvious vulnerabilities to the database management system. Fortify perimeter security and defenses such as firewalls and intrusion detection systems/intrusion prevention systems (IDS/IPS). Think primarily of security in every step of the way.ÂÂ   Perform regular and deep database vulnerability scans and assessments. Apply restrictions when granting users access to the database and review the access privileges periodically. Encrypt sensitive data. Be sure to manage the encryption/decryption keys, and change them regularly. Periodically monitor and audit user authentication. (AscentTech.com.) Database Security Plan: A comprehensive but high-level security management plan for the design that will align to organizational needs should be implemented. (SNHU.) In addition to the security required to safeguard the customers, Vinces Vinyl should establish certain security practices. This will not only guard against infringement of privacy issues but also against malicious attacks and security breaches such as identity theft. Such data must be protected from unauthorized access and malicious attacks (e.g., Trojan, virus, worms, malware, adware, spyware, DDoS). Of special concern is SQL injection, which does not infect the end users directly. Instead it infects a website, allowing the attacker to gain unauthorized access to the database and the ability to retrieve all the valuable information stored in the database. Only allow and accept the creation of strong usernames and passwords. When systems/applications come with built-in default usernames and passwords (which have been created for easy set up), the log-on information should be erased and replaced as soon as possible. Periodically review the database configuration and delete any unnecessary or unused components since certain database vulnerabilities exploit add-ons and extensions. Avoid creating complex systems. Simplify or only install components that are necessary. Keep the OS, browser(s), software, and hardware current. Apply the necessary updates and security patches. Apply secure coding practices. Frequently monitor and audit the database to determine vulnerabilities, monitor, and audit again. Use available, inexpensive tools to deploy monitoring and auditing automatically. Some tools include prevention capabilities. Protect not only the data but the servers on which they reside. Keep computers and devices physically inaccessible to unauthorized users. Apply strong passwords and usernames. Maintain strict business procedures, e.g., assign individuals specific roles that they should be accountable for (e.g., backing up data, generating reports, verifying data integrity). Implement proper authorization to allow individuals the ability to see only the data that they are authorized to access. Maintain a secure storage of sensitive data (e.g., use strong passwords, install firewalls, intrusion prevention and intrusion detection systems). Properly authenticate users (i.e., make sure that a person is who he/she claims to be and is not an impostor). Apply granular access control and determine how much data an authorized user should be allowed to see. Isolate portions of the database to prevent unlimited access. For example, while a user might be allowed access to his/her personal data, he/she must not be allowed to view/access other users data. Maintain regular backups or data movement onto disk, tape, or stored at third-party sites which are also secured and tracked. Encrypt backups to prevent unauthorized viewing or access. Keep the backups current to enable recovery should the need arise. Implement a documented disaster recovery plan to minimize time loss which could impact the business. Apply integrity constraints by maintaining valid and current information. Enforce encryption to incoming and outgoing data. Record and verify database log reports, histories, changes, etc. Keep everything well documented. Train the personnel and make sure that everyone understands and has a grasp of both desktop and cloud database security. Implement strict safety procedures for everyone to follow on a regular basis. References 28 Types of Computer Security Threats and Risks. (n.d.). Retrieved on March 16, 2017 from http://www.itscolumn.com/2012/03/28-types-of-computer-security-threats-and-risks/ Business Rules: Informal Predicates. (n.d.). Retrieved on March 3, 2017 from http://www.databasedesign-resource.com/business-rules.html Conger, S. (2014). Hands-On Database, 2nd Edition. [MBS Direct]. Retrieved from https://mbsdirect.vitalsource.com/#/books/9780133927078/ Compliance by Design. (n.d.). Retrieved on March 16, 2017 from https://www.itlawgroup.com/resources/articles/76-compliance-by-design Database Study Guide. (n.d.). Retrieved on March 16, 2017 from https://ethics.csc.ncsu.edu/privacy/database/study.php Data Security Challenges. (n.d.). Retrieved on March 16, 2017 from https://docs.oracle.com/cd/B10501_01/network.920/a96582/overview.htm De Mers, B.A. (November 20, 2014). On Ethical Issues Surrounding the Planning and Designing of Databases. Retrieved on March 16, 2017 from https://www.linkedin.com/pulse/20141120200923-338627392-on-ethical-issues-surrounding-the-planning-and-designing-of-databases Enterprise Data Model. (October 28, 2009). Retrieved on March 3, 2017 from http://www.learn.geekinterview.com/it/data-modeling/enterprise-data-model.html Enterprise Data Model. (n.d.). Retrieved on March 3, 2017 from https://www.techopedia.com/definition/30596/enterprise-data-model Goguen, J.A. (December 6, 1999). The Ethics of Databases. Retrieved on March 16, 2017 from https://cseweb.ucsd.edu/~goguen/papers/4s/4s.html#B-S98 Hernandez, M. J. (2013). Database Design for Mere Mortals: A Hands-On Guide to Relational Database Design, 3rd Edition. [MBS Direct]. Retrieved from https://mbsdirect.vitalsource.com/#/books/9780133122275/SNHU (2016). Modeling Business Rules. (n.d.). Retrieved on March 3, 2017 from http://www.sparxsystems.com/enterprise_architect_user_guide/10/domain_based_models/modeling_business_rules.html IT 650 Milestone Four Rubric.ÂÂ   (n.d.). Retrieved on January 20, 2017 from https://bb.snhu.edu/bbcswebdav/pid-14554096-dt-content-rid-41947794_1/courses/IT-650-17TW3-MASTER/IT-650%20Student%20Documents/IT%20650%20Milestone%20Four%20Rubric.pdf Kandle, N. (July 1, 2005). The Enterprise Data Model. Retrieved on March 3, 2017 from http://tdan.com/the-enterprise-data-model/5205 Regulatory Compliance and Database Management. (March 2006). Retrieved on March 16, 2017 from http://www.sandhillconsultants.com/whitepapers/regulatory_compliance_and_database_management_whitepaper.pdf What Are Business Rules? (n.d.). Retrieved on March 3, 2017 from http://etutorials.org/SQL/Database+design+for+mere+mortals/Part+II+The+Design+Process/Chapter+11.+Business+Rules/What+Are+Business+Rules/ Yeung, C. (September 5, 2012). What privacy issues are involved in building a marketing database? Retrieved on March 16, 2017 from http://www.startupsmart.com.au/mentor/what-privacy-issues-are-involved-in-building-a-marketing-database/

Friday, October 25, 2019

HIV and Aids :: Medical Health Medicine Essays

HIV and Aids In Junior High, when we were in sex education class, we were told about AIDS and HIV. We learned that being HIV (Human Immunodeficiency Virus) positive eventually led to AIDS (Acquired Immune Deficiency Syndrome), which eventually led to death. We were taught this and never really doubted it. The AIDS pandemic is global and an estimated 40 million people are infected. None of them have been cured. The amount of funding for AIDS research is not small. A plentiful amount of drugs are available to patients diagnosed with AIDS or HIV. Some AIDS patients take "cocktails" of pills, which often lead to serious physical side effects. Some "cocktails" can mean ingesting 25 pills a day. There has been much talk about finding an AIDS Vaccine, but there have been no definite results as of yet. She created a stir in the media when she appeared on ABC News 20/20(1). Her person She has been called an unfit mother, a heretic, and has been compared to those who believe the Holocaust never happened. The reason for such a stir is because she is HIV positive, doesn"t take any medications whatsoever, questions whether HIV causes AIDS, has published a book called What if Everything You Thought You Knew About AIDS Was Wrong?, has unprotected sex with her husband, has an untested 3 year old son who she breast-fed at birth (the virus can be transmitted in utero, during birth, or through breast feeding), and is pregnant with her second child. Her name is Christine Maggiore and she as well as other dissidents have aroused both anger and support from AIDS and HIV communities. The difference between being HIV positive and having AIDS is that having AIDS means that a person must be HIV positive and either have a T-cell count below 200 or have one of the CDC"s (Center for Disease Control) 28 opportunistic infections. Christine Maggiore started questioning the connection between HIV and AIDS and the HIV and AIDS testing process when certain things she was told about AIDS and HIV did not add up with her situation. She speaks about how she "started really thinking about what AIDS doctors and educators told me rather than just accepting everything as true and correct." Doctors had told her that from her T cell count, she had a recent new infection.

Thursday, October 24, 2019

Human Rights and Food Security

A PAPER ON: ‘Human rights and food security’ _______________________________________ PRESENTED BY: SHASHANKA KUMAR NAG LL. M- THIRD SEMESTER HIDAYATULLAH NATIONAL LAW UNIVERSITY RAIPUR, CHHATTISGARH Address: Shashanka Kumar Nag LL. M (Third Semester) Boys Hostel, B- Block, Room No. F-32 Hidayatullah National law University Uparwara Post, Abhanpur New Raipur – 493661 (C. G. ) Mobile: 09804513485, 08817104782 E-mail- [email  protected] com DECLARATION I declare that the work submitted by me for this seminar is a result of my own effort.I affirm that there is no plagiarism and copying, either partially or entirely, from someone else's works, without giving proper credit and acknowledgement to the source(s)/author(s). INTRODUCTION â€Å"There are people in the world so hungry, that God cannot appear to them except in the form of bread. † Mahatma Gandhi Human rights are commonly understood as â€Å"inalienable fundamental rights to which a person is inherent ly entitled simply because she or he is a human being. Human rights are thus conceived as universal (applicable everywhere) and egalitarian (the same for everyone). These rights may exist as natural rights or as legal rights, in both national and international law. The doctrine of human rights in international practice, within international law, global and regional institutions, in the policies of states and in the activities of non-governmental organizations, has been a cornerstone of public policy around the world.Many of the basic ideas that animated the human rights movement developed in the aftermath of the Second World War and the atrocities of The Holocaust, culminating in the adoption of the Universal Declaration of Human Rights in Paris by the United Nations General Assembly in 1948. The ancient world did not possess the concept of universal human rights. Ancient societies had â€Å"elaborate systems of duties†¦ conceptions of justice, political legitimacy, and human flourishing that sought to realize human dignity, flourishing, or well-being entirely independent of human rights†.The modern concept of human rights developed during the early Modern period, alongside the European secularization of Judeo-Christian ethics. The true forerunner of human rights discourse was the concept of natural rights which appeared as part of the medieval Natural law tradition that became prominent during the Enlightenment with such philosophers as John Locke, Francis Hutcheson, and Jean-Jacques Burlamaqui, and featured prominently in the political discourse of the American Revolution and the French Revolution.The Universal Declaration of Human Rights (UDHR) was adopted by the United Nations General Assembly in 1948, partly in response to the atrocities of World War II. Although the UDHR was a non-binding resolution, it is now considered by some to have acquired the force of international customary law which may be invoked in appropriate circumstances by nati onal and other judiciaries. The UDHR urges member nations to promote a number of human, civil, economic and social rights, asserting these rights as part of the â€Å"foundation of freedom, justice and peace in the world. The declaration was the first international legal effort to limit the behaviour of states and press upon them duties to their citizens following the model of the rights-duty duality. The right to food, and its variations, is a human right protecting the right for people to feed themselves in dignity, implying that sufficient food is available, that people have the means to access it, and that it adequately meets the individual's dietary needs. The right to food protects the right of all human beings to be free from hunger, food insecurity and malnutrition.The right to food does not imply that governments have an obligation to hand out free food to everyone who wants it, or a right to be fed. However, if people are deprived of access to food for reasons beyond thei r control, for example, because they are in detention, in times of war or after natural disasters, the right requires the government to provide food directly. Right to Food and right to be free from hunger are the human rights which are protected under various international human rights and humanitarian laws.Right to food is explicitly mentioned in the Article 25(1) of the Universal Declaration of Human Rights 1948; and the Article 11 of International Covenant on Economic, Social and Cultural Rights, 1966. It is also recognised in the Convention on the Rights of the Child 1989 and the Convention on the Elimination of all forms of Discrimination Against Women (CEDAW). Right to food of indigeneous people is implicit in the ILO Convention No-169 which is approved by 17 countries. Approximately 20 countries in the world have incorporated the Right to Food for their people. THE CONCEPT OF FOOD SECURITYWorld Development Report (1986) defined food security as â€Å"access by all people at all times to enough food for an active, healthy life. According to Food and Agricultural Organisation (FAO) of the UNO, â€Å"Food security exists when all people at all times have access to sufficient and nutritious food to meet the dietary needs and food preference for an active and healthy life. † Staatz (1990) defined food security as â€Å"The ability to assure, on a long term basis, that the food system provides the total population access to a timely, reliable and nutritionally adequate supply of food. Thus food security may be of short-term or sustainable. In case of short-term food security we consider food security of the present population only. But in case of sustainable food security we consider the food security not only of the present generation but also of the future generation as well. According to Swaminathan, â€Å"Sustainable food security means enough food for everyone at present plus the ability to provide enough food in future as well. † In the long-run sustainable food security is very important. ELEMENTS OF FOOD SECURITY Food security is a state of being.Like literacy or good health, food security is a state that everyone wants to enjoy. Governments have decreed that every person has an inalienable right to food. The fundamental purpose of economic activity is to ensure adequate access to food for oneself and one’s family. The primacy of food security as an objective for human activity is reflected in the frequency with which the term â€Å"food security† appears in UN declarations and NGO advocacy efforts. The World Trade Organisation (WTO) Agreement on Agriculture acknowledges the legitimacy of food security concerns.South Africa, Brazil and Norway have all enshrined the right to food in law. There are basically three principle elements of Food Security. These are: Supply: Global food production has by and large kept up with or exceeded demand over the past century. The application of new technologies to agriculture, including mechanized vehicles to till, plant and harvest crops; improved seed and breeding stock; and the use of herbicides, pesticides and inorganic fertilizers, has vastly increased productivity.At the same time , one third or more of agricultural land used to be dedicated to growing fuel (wood to burn) or feed for the animals that provide muscle for transportation and production (hay for horses and oxen). Much of that land is now available to grow food for humans instead, adding to the total overall supply. Distribution: Distribution depends on such things as markets, transportation, infrastructure, relative purchasing power and the source and nature of the supply.Where the food is traded commercially , the volume and type of food traded is related to purchasing power and the ease with which the trader can reach a market. Access: Food security is about individuals , families and communities, not about regional and national aggregates. That is why, supply is only one piece of the food security puzzle. Only rarely does a whole country face hunger or famine. Rather, when the food supply is insufficient, those with greater purchasing power get food while those without sufficient income or entitlement go hungry.CONSTITUTIONAL PROVISIONS FOR ENSURING FOOD SECURITY In India there is a deeply rooted tradition of respect for food – it stresses the importance of growing and sharing food. Sharing or offering food is a universal tradition shared by all religious entities that have roots in the Indian soil. Accordingly, in 1950, India adopted a very progressive Constitution aimed at ensuring all its citizens social, economic and political justice, equality, and dignity. Therefore any law to be valid in Indian Territory must be within the constitutional framework.Like in many countries of the World the â€Å"The Right to Food† in Indian Constitution is not recognized as a â€Å"Fundamental Right†. Therefore, there is no constitutional m andate to have a claim over it. Regarding right to food, one has to look for relevance in Article 21 of the Constitution, entitled â€Å"Protection of life and personal liberty† and Article 47 â€Å"Duty of the state to raise the level of nutrition and the standard of living [†¦]† as well as in judicial interventions of the Supreme Court and various Acts, which have cumulatively strengthened the right to food in India.Knowing the constitutional and legislative framework in India regarding the right to food is crucial for identifying right to food violations and supporting victims in realizing their right to food. Indian Constitution Part III, Article 21 â€Å"Protection of life and personal liberty – No person shall be deprived of his life or personal liberty except to procedure established by law. † The phrases â€Å"Protection of life† and â€Å"personal liberty† have called several times for interpretation. A series of judicial inter ventions and interpretations have deepened the normative content of this fundamental right.Indian Constitution Part IV: Directive Principles The right to food or in general the economic, social, and cultural rights are defined in Part IV of the Constitution as Directive Principles of State Policy, which are guidelines to the central and State Governments for framing laws and policies. The provisions are not enforceable by any court, but the principles laid down therein are considered as fundamental in the Governance of the country. There are several Articles under the Directive Principles offer remote relevance for the right to food, but the clearest statement regarding the right to food is provided by Article 47.Article 47:   Duty of the State to raise the level of nutrition and the standard of living and to improve public health. The State shall regard the raising of the level of nutrition and the standard of living of its people and the improvement of public health as among its primary duties and, in particular, the State shall endeavor to bring about prohibition of the consumption except for medicinal purposes of intoxicating drinks and of drugs, which are injurious to health.Putting together Article 21 and 47 and various interpretations of the Supreme Court of one can safely say that the Government of India has a constitutional obligation to take appropriate measures to ensure a dignified life with adequate food for all citizens. The right to food can be regarded as a fundamental right by virtue of interpretation. NATIONAL MEASURES TO ENSURE FOOD SECURITY There has been a continous appeal to the Government for passing a legislation on food security.The government is likely to accept most of the recommendations of Sonia Gandhi-led National Advisory Council (NAC) on the proposed food security law despite warnings that the suggestions would add to subsidy burden, increase dependence on imports and distort the country's food economy. The food ministry has s et out plans that are in line with the NAC's proposal to widen the scope of the legislation, which seeks to provide legal guarantee of subsidised grains to the poor.Several experts have warned that the NAC recommendations would force the government to substantially raise its grain procurement, which in turn would lead to a larger subsidy burden on its already stretched finances. The council had proposed legal subsidised food entitlements for at least 72% of the country's population in Phase-I by 2011-12. The NAC had also proposed legal subsidised food entitlements for 75% of the country's population, covering the ‘priority' (below the poverty line) and ‘general' (above the poverty line) households, in Phase-II by 2013-14. National Food Security Bill, 2011The government has introduced the much anticipated National Food Security Bill — a legislation aimed at shoring up the UPA's support base — in Parliament. The â€Å"landmark social legislation† will guarantee grain at extremely cheap rates to more than half of the population. Food minister KV Thomas, who introduced the bill in the Lok Sabha amid thumping of desks by Congress members led by party president Sonia Gandhi, said that it would ensure that all Indians â€Å"live a life with dignity†. The bill marks a shift in approach to the problem of food security — from the current welfare paradigm to a rights-based approach.The proposed legislation confers eligible beneficiaries the legal right to receive grain at highly subsidised prices. The National Food Security Bill, 2011, considered to be the world's largest experiment in ensuring food security to poor, has been a key project of Congress president Sonia Gandhi. The bill brings under its purview 63. 5% of the country's population —75% of rural households and 50% of urban households. The bill classifies all entitled households as â€Å"general† and â€Å"priority†. At least 46% of rural house holds and 28% of urban households would be designated as â€Å"priority†.Every person belonging to a â€Å"priority household† will be provided with 7kg of grain per month, comprising rice, wheat and coarse grain. Rice will be provided at Rs 3, wheat at Rs 2 and coarse grain at Rs 1 per kg. Others belonging to the â€Å"general category† would be entitled to not less than 3kg of grain per month at a rate not exceeding 50% of the minimum support price. Once passed, the food subsidy bill is expected to rise to Rs 95,000 crore. Initial estimates pegged the increase in subsidy at nearly Rs 28,000 crore.However, on Thursday, the government made a downward revision of the additional burden on the central government — between R 21,000 crore to R 23,000 crore. The bill's financial memorandum estimates the total annual expenditure on food subsidy under the targeted public distribution system at about Rs 79,800 crore. â€Å"The estimate of food subsidy is however dependent, among other things, upon economic cost, central issue of price of grain, number of beneficiaries covered and quantities of grain allocated and lifted, and therefore subject to change with changes in any or all of the variables affecting food subsidy,† the memorandum states.Experts maintain that the annual increase would be to the tune of Rs 27,500 crore. However, Thomas said â€Å"an additional amount of not more than about Rs 20,000-21,000 crore annually would be required by way of subsidy. † The minister argued since the food bill merges many ongoing programmes meant for women, children and the poor, there would be no additional financial burden. The total financial liability to implement the law is expected to be Rs 3. 5 lakh crore, with funds being required to raise agriculture production, create storage space and publicity.A sum of roughly Rs 1,11,000 crore would be required to boost farm output with grain requirement increasing, on account of this inter vention, from 55 million tonne to 61 million tonne annually. Thomas stressed that â€Å"this Rs 1,10,600 crore is not an additional burden. We need to invest in agriculture to boost production anyway†. The proposed law entitles every pregnant woman and lactating mother to meal free of cost during pregnancy and six months after childbirth. Cash benefits of Rs 1,000 per month to meet increased food requirements of pregnant women would be provided for the first six months of pregnancy.At Rs 1,000 per month and covering 2. 25 crore women, an expenditure of nearly Rs 13,500 crore has been estimated. This will be borne by the central government and the states. Schemes to Ensure Food Security: There are also certain central food schemes and other assistance programmes for the poor in India. These are: * Targeted Public Distribution System; * Antyodaya Anna Yojana; * Mid-day meal scheme; * Annapoorna Yojana; * Integrated Child Development Services; * National family benefit scheme; * National maternity benefit scheme; and National old age pension scheme. The Public Distribution System (PDS) Public Distribution System (PDS) is an Indian food security system. Established by the Government of India under Ministry of Consumer Affairs, Food, and Public Distribution and managed jointly with state governments in India, it distributes subsidised food and non-food items to India's poor. Major commodities distributed include staple food grains, such as wheat, rice, sugar, and kerosene, through a network of Public distribution shops (PDS) established in several states across the country.Food Corporation of India, a Government-owned corporation, procures, maintain and issue food grains to the state. Distribution of food grains to poor people throughout the country are managed by state governments. As of date there are about 4. 99 lakh Fair Price Shops (FPS) across India. Annapoorna Yojana This scheme was started by the government in 1999-2000 to provide food to senior citi zens who cannot take care of themselves and are not under the targeted public distribution system (TPDS), and who have no one to take care of them in their village.This scheme would provide 10  kg of free food grains a month for the eligible senior citizens. The allocation for this scheme as off 2000-01 was Rs 100 crore. Antyodaya Anna Yojana Antyodaya Anna Yojana (AAY) is an Indian government sponsored scheme for ten millions of the poorest families. It was launched by NDA government in December 2000. It is on the lookout for the ‘poorest of the poor' by providing them 35 kilos of rice and wheat at Rs. 2 per kg. Mid-Day Meals Scheme The Midday Meal Scheme is the popular name for school meal programme in India which started in the 1960s.It involves provision of lunch free of working days. The key objectives of the programme are: protecting children from classroom hunger, increasing school enrollment and attendance, improved socialization among children belonging to all caste s, addressing malnutrition, and social empowerment through provision of employment to women. The scheme has a long history, especially in the state of Tamil Nadu. The scheme was introduced statewide by the then Chief Minister K. Kamaraj in the 1960s and later expanded by the M. G. Ramachandran government in 1982.It has been adopted by most Indian states after a landmark direction by the Supreme Court of India on November 28, 2001. The success of this scheme is illustrated by the tremendous increase in the school participation and completion rates in Tamil Nadu. Status of the Food Schemes in India The framework of the right to food is one of the basic economic and social rights that are essential to achieve the â€Å"economic democracy† without which political democracy is , at best, incomplete. The right to food is nowhere being realized in India.The schemes introduced by the Government are well designed, yet their implementation has been poor. In India, food security exists at the macro level in terms of physical access to food. Economic access is far from satisfactory, both at the micro as well as the macro level. The statement that economic access to food is far from satisfactory is confirmed by the fact that a significant proportion of the society lives in poverty and is malnourished. This section of the society is underprivileged and has less voice. INTERNATIONAL INSTRUMENTS TO ENSURE FOOD SECURITYThe right to food imposes on all States obligations not only towards the persons living on their national territory, but also towards the populations of other States. These two sets of obligations complement one another. The right to food can only be fully realized where both ‘national’ and ‘international’ obligations are complied with. CONSTITUTION OF FAO, 1965 Preamble The Nations accepting this Constitution, being determined to promote the common welfare by furthering separate and collective action on their part for the purpos e of: raising levels of nutrition and standards of living†¦ and thus†¦ nsuring humanity's freedom from hunger. WORLD FOOD SUMMIT PLAN OF ACTION, 1996 Commitment Seven We will implement, monitor and follow-up this Plan of Action at all levels in cooperation with the international community. Objective 7. 4 To clarify the content of the right to adequate food and the fundamental right of everyone to be free from hunger, as stated in the International Covenant on Economic, Social and Cultural Rights and other relevant international and regional instruments, and to give particular attention to implementation and full and progressive realization of this right as a means of achieving food security for all.To this end, governments, in partnership with all actors of civil society, will, as appropriate: a. Make every effort to implement the provisions of Article 11 of the International Covenant on Economic, Social and Cultural Rights (the Covenant) and relevant provisions of other i nternational and regional instruments; b. Urge States that are not yet Parties to the Covenant to adhere to the Covenant at the earliest possible time; c. Invite the Committee on Economic, Social and Cultural Rights to give particular attention to this Plan of Action in the framework of its activities and to continue to monitor the mplementation of the specific measures provided for in Article 11 of the Covenant; d. Invite relevant treaty bodies and appropriate specialized agencies of the UN to consider how they might contribute, within the framework of the coordinated follow-up by the UN system to the major international UN conferences and summits, including the World Conference on Human Rights, Vienna 1993, within the scope of their mandates, to the further implementation of this right; e.Invite the UN High Commissioner for Human Rights, in consultation with relevant treaty bodies, and in collaboration with relevant specialized agencies and programmes of the UN system and appropri ate intergovernmental mechanisms, to better define the rights related to food in Article 11 of the Covenant and to propose ways to implement and realize these rights as a means of achieving the commitments and objectives of the World Food Summit, taking into account the possibility of formulating voluntary guidelines for food security for all. UNIVERSAL DECLARATION OF HUMAN RIGHTS, 1948Article 25 Everyone has the right to a standard of living adequate for the health and well-being of himself and his family, including food†¦ INTERNATIONAL COVENANT ON ECONOMIC, SOCIAL AND CULTURAL RIGHTS, 1966 Article 11 1. The States Parties to the present Covenant recognize the right of everyone to an adequate standard of living for himself and his family, including adequate food.  · The States Parties will take appropriate steps to ensure the realization of this right, recognizing to this effect the essential importance of international cooperation based on free consent. 2.The States Parties to the present Covenant, recognizing the fundamental right of everyone to be free from hunger, shall take, individually and through international cooperation, the measures, including specific programmes, which are needed: a. To improve methods of production, conservation and distribution of food by making full use of technical and scientific knowledge, by disseminating knowledge of the principles of nutrition and by developing or reforming agrarian systems in such a way as to achieve the most efficient development and utilization of natural resources; b.Taking into account the problems of both food-importing and food-exporting countries, to ensure an equitable distribution of world food supplies in relation to need. Article 2 1. Each State Party to the present Covenant undertakes to take steps, individually and through international assistance and cooperation, especially economic and technical, to the maximum of its available resources, with a view to achieving progressively the fu ll realization of the rights recognized in the present Covenant by all appropriate means, including particularly the adoption of legislative measures.UNITED NATIONS CONVENTION ON THE RIGHTS OF THE CHILD, 1989 Article 24 1. States Parties recognize the right of the child to the enjoyment of the highest attainable standard of health and to facilities for the treatment of illness and rehabilitation of health. States Parties shall strive to ensure that no child is deprived of his or her right of access to health care services. 2. States Parties shall pursue full implementation of this right and, in particular, shall take appropriate measures: c. o combat disease and malnutrition, including within the framework of primary health care, through, inter alia, the application of readily available technology and through the provision of adequate nutritious foods. d. to ensure that all segments of society, in particular parents and children, are informed, have access to education and are suppor ted in the use of basic knowledge of child health and nutrition. Article 27 States Parties, in accordance with national conditions and within their means†¦ shall in case of need provide material assistance and support programmes, particularly with regard to nutrition.Apart from these the Right to Food has also been recognized in many specific international instruments as varied as the 1948  Genocide Convention  (Article 2), the 1951 Convention relating to the Status of Refugees  (Articles 20 and 23),  the 1989  Convention on the Rights of the Child  (Articles 24(2)(c) and 27(3)), the 1979  Convention on the Elimination of All Forms of Discrimination Against Women  (Articles 12(2)), or the 2007Convention on the Rights of Persons with Disabilities  (Articles 25(f) and 28(1)). JUDICIAL INTERPRETATIONS 1.KISHEN PATTNAYAK VS. STATE OF ORISSA, In this petition, the petitioner wrote a letter to the Supreme Court bringing to the court’s notice the extreme pover ty of the people of Kalahandi in Orissa where hundreds were dying due to starvation and where several people were forced to sell their children. The letter prayed that the State Government should be directed to take immediate steps in order to ameliorate this miserable condition of the people of Kalahandi. This was the first case specifically taking up the issue of starvation and lack of food.In this judgement, the Supreme Court took a very pro-government approach and gave directions to take macro level measures to address the starvation problem such as implementing irrigation projects in the state so as to reduce the drought in the region, measures to ensure fair selling price of paddy and appointing of a Natural Calamities Committee. None of these measures actually directly affected the immediate needs of the petitioner, i. e. to prevent people from dying of hunger. More importantly, the Supreme Court did not recognise the specific Right to Food within this context of starvation. . PUCL VS. UNION OF INDIA, This is a landmark case relating to Right to Food and food security. This case, technically known as â€Å"PUCL vs Union of India and others (Writ Petition [Civil] No. 196 of 2001)†, is handled by an advisory group consisting of a few members from the People's Union for Civil Liberties (PUCL), Human Rights Law Network (HRLN), former support group of the RIght to Food Campaign and other active individuals in the campaign. Supreme Court hearings have been held at regular intervals since April 2001, and the case has attracted wide national and international attention.Although the judgment is still awaited, significant â€Å"interim orders† have been passed from time to time. For instance, the Supreme Court has passed orders directing the Indian government to: (1) introduce cooked mid-day meals in all primary schools, (2) provide 35 kgs of grain per month at highly subsidized prices to 15 million destitute households under the Antyodaya component of the PDS, (3) double resource allocations for Sampoorna Grameen Rozgar Yojana (India's largest rural employment programme at that time, now superseded by the Employment Guarantee Act), and (4) universalize the Integrated Child Development Services (ICDS). . CHAMELI SINGH VS. STATE OF U. P. , In this case, it was held that right to life guaranteed in any civilized society implies the right to food, water, decent environment, education, medical care and shelter. The method in which the constitutional social rights or the DPSP have been enforced or made justifiable by the Supreme Court has been through an expansion of the existing fundamental rights, particularly the Right to Life guaranteed in Article 21. CONCLUSION Starvation deaths and high prevalence of hunger clearly show that India needs to wake up.The judiciary cannot monitor the implementation of the schemes forever. The government needs to review policy from time to time and take corrective measures for effective implementa tion of different schemes and programmes, establish effective mechanisms of accountability and ensure the right to food for all. As the problem of food insecurity relates to both the demand and supply of food, a solution could be to empower people towards greater purchasing power, as well as addressing the inadequacy of the distribution system, and checking corruption and leakages.Awareness among the people with regard to their right to food can escalate the process of equitable distribution and thus help to realize the right to food for all citizens. The right to food is not just a basic human right, it is also a basic human need. It essentially requires the state to ensure that at least people do not starve. Implementation of the right to food does not imply that impossible efforts be undertaken by the states. The obligation to protect and respect the people compels the state to implement the right to food effectively, without recourse to extensive financial means. — Ã¢â‚¬â€Ã¢â‚¬â€Ã¢â‚¬â€Ã¢â‚¬â€Ã¢â‚¬â€Ã¢â‚¬â€Ã¢â‚¬â€Ã¢â‚¬â€Ã¢â‚¬â€Ã¢â‚¬â€Ã¢â‚¬â€Ã¢â‚¬â€Ã¢â‚¬â€œ 2 ]. Food Crisis and Sustainable Food Security in India by Jaydeb Sarkhel [ 3 ]. Right to Food- Reforms and Approaches, 2007, The Icfai University Press, pp5-6 [ 4 ]. Dev, S. M, and R Evenson (2003) ‘Rural Development in India:Rural, Non-farm and mitigation’ SCID Working Paper No. 187. [ 5 ]. See available at http://socialissuesindia. wordpress. com/2010/08/05/human-rights-to-food-in-indian-constitution/ [ 6 ]. See available at http://articles. economictimes. indiatimes. com/2011-05-23/news/29574365_1_nac-recommendations-food-security-law-food-entitlements [ 7 ]. See available at http://articles. economictimes. ndiatimes. com/2011-12-23/news/30550903_1_food-subsidy-national-food-security-bill-grain [ 8 ]. Right to Food- Reforms and Approaches, 2007, The Icfai University Press, p. 230 [ 9 ]. As amended in 1965. [ 10 ]. Adopted by the World Food Summit, Rome, 13 to 17 November 1996. FAO. 1997. Report of the World Food Summit, Part One. Rome [ 11 ]. Adopted by the General Assembly on 10 December 1948. UN doc. A/811. [ 12 ]. General Assembly Resolution 2200 A (XXI), Annex, of 16 December 1966. [ 13 ]. General Assembly Resolution 44/25, Annex, of 20 November 1989. [ 14 ]. AIR 1989 SC 677. [ 15 ]. 2001. [ 16 ]. (1996) 2 SCC 549.

Tuesday, October 22, 2019

Were respectable Victorians any more concerned about sex than their great grandparents had been?

Before one can answer the question above, two key terms need to be explained: ‘respectable' and ‘sex'. The Victorian climate was such that the term respectable is usually applied only to those members of society with sufficient status to be marked out as noticeable in a rural/urban setting. To this extent, it is perhaps more correct to realise that the question is aiming towards those Victorians of middle to high status than those of the middle and upper classes. More to the point, respectable may mean either those people of status, or those men of high status. Sex' is a term that carries two main connotations, intercourse and gender. Gender itself is a pretty wide ranging issue, covering the role of women in both social life and in the home, as well as increasing political activity from females. In effect, the question is somewhat multi-faceted, and requires a three-sided response: how far were men more aware of women's need and rights in the nineteenth century than in the eighteenth; how did the role of the female change between the eighteenth and nineteenth centuries; and, how did general attitudes towards intercourse and women change in a broader sense? This final question invites a response on how sex was taught, or indeed practised, in the Victorian period. One can see a change in the nineteenth century towards a society that was more concerned with some aspects of sex, especially those carnal. As Michael Mason puts it, the sexual practices of the early nineteenth century experienced a ‘crisis of confidence'. Yet by mid-century, trends of concubinage and commitment meant that traditional (male) practices of prostitution were considerably displaced. As the attitudes of men changed towards a family environment, so did the role of women. Women became not only homemakers but also socially active people, rather than their traditional role of sitting in the background and looking pretty. Trends in literature towards such feminist authors as the Bronte sisters and Jane Austen, as well as strong feminist trends in some of Dickens' literature, were representative of a society considering the roles of women and bringing their rights to the fore. Trends also changed from the passive acceptance of wife beating towards an admittedly passive non-acceptance of such practices. In effect, there were many significant changes towards a society that accepted sex in all its forms far more than a century before, albeit in a more austere fashion. Firstly the question of the awareness of women needs to be addressed more fully. As trends of marriage changed towards a more family based atmosphere, so did the attitudes towards the Victorian woman. A female Queen, for whom the country held a significant respect, precipitated an almost passive acceptance of the female import in society. The Victorian man was, unlike his great grandparents, frowned upon for un- gentlemanly behaviour in the home. A change toward this acceptance of the female role was precursor to the increased role of the male in family life. As L Davidoff has claimed, men spent much more time at work but were also ‘in and out of the house place†¦ helping with the children†¦ taking part in the endless rounds of tea drinking and dropping in of relatives' By the 50s, men were leaving active business to spend more time with family and to allow younger family members to take over the day to day running of affairs, often women being allowed to do this. Men were effectively becoming absorbed into what was previously, and exclusively, the female way of life. Alongside this change was the acceptance of women into such societies as the Rainbow Circle, with some such as the Primrose League being set up for women alone. Thus women were not only allowed a political voice, but were actively taking one also. The ideas of station in the family may not have changed, but they were certainly evened out. As urbanisation increased, so did the acceptance of female by men. In eighteenth century rural England, the middle classes were small, and the sense of community amongst them sparse, with urbanisation came middle class community, which had the effect of introducing a social code by which everyone was socially obligated to abide. Certain trends towards females did not change however, domestics and governesses were still female, yet the number of affairs between the head of the household and his servants decreased rapidly, yet this may be representative more of the austere privacy of the Victorian household which would be reluctant to admit such activities than an actual fall in such indiscretions. In effect, the attitudes towards women changed. They changed in both the way women were treated, and in the assumption of traditional female roles in the household of men. Yet the Victorian woman was equally different from her eighteenth century counterpart. The Victorian woman was a changing force in society. Such occurrences as the Custody of Infants Act of 1839, and the later trend for educating girls at schools (both precipitated women) give evidence to the changing female character. The Custody of Infants Act in particular is representative of the power able to be exercised by Victorian women over their husbands. This Act, which crystallised after the legal battle fought by Caroline Norton to keep her children after separation from a violent husband. This not only shows that the female had a right to her children in equal capacity to her husband, but also that there was an ability for a woman to challenge a man in a court- a legal power not previously seen. It also is indicative of the new emphasis on motherhood, or more to the point, its importance over and above the importance of the male figure. F M L Thompson, maybe over enthusiastically, terms this change in early Victorian female culture a precursor to ‘female rebellion'. He doses have a point however, at the time many thinkers both on the left and right such as Peter Gaskell and Richard Oastler felt that the family and consequently the moral fabric of society was about to collapse due to an increased female role. Changing the emergence of the politically interested female of all classes and statuses complemented this emancipation. Organisations such as the Primrose League were representative of not only a new working/middle class political voice, but also of a female voice. In addition to the having a voice in the political world, and in society, as well as legal rights, the right to divorce was also important. The Divorce Act of 1857 allowed wives for the first time to divorce their violent husbands, which was an important factor in the beginning of women's rights, which became codified legally over the ensuing century. It also had the effect of reducing the number of ambiguous separations, which were against the fabric of the Victorian family life. In effect, the change in the role of women was not huge, but it was significant. Rights within the family increased, as did station in society. Changing attitudes towards intercourse are also important. Marriage is important in this sphere also, as well as family life. One of the most striking features of Victorian England was the relative decline in prostitution compared with the increase of towns and cities. This may be attributed to the transformation towards a family atmosphere, and the importance of sexual relations in the home. This may be attributed towards the Victorian culture of evangelicalism and nonconformity both of which preached ideas of temperance, and the consequent decline in alcohol consumption amongst respectable people. Alongside this came a new awareness of sexual diseases, with many people feeling sufficiently more comfortable with themselves to request treatment. Sex as an act was more considered in the medical sphere also. Books were written detailing every aspect of sexuality, from academic books on ‘the orgasmic theory of ovulation' to Dr Becklard's self-help book ‘Becklard's physiology'. It is true however, that by the end of the Victorian period, bipolar attitudes towards sex, meant that women were portrayed in nature as either frigid or insatiable, and men absolved from blame as servants to their katabolic needs. In effect, although women experienced a change in their roles and their perception, as sexual objects, their portrayal was quite regressive. To this extent sex in terms of the portrayal of men and women was both progressive in terms of thinking and theory (although most often mistaken) yet also regressive in its portrayals of each sex and its consequent categorisations of the sexes, which not until Freud were reversed. In addition to this, for the first time, sex education was taught on a very primitive level at school, and carnal sex was mentioned at a very understated level at home. In effect, trends of sex education were just breaking through, but nonetheless they were there. In conclusion, the Victorians were more aware of sex, both categorical and carnal. Trends towards traditional sexual roles were changed as men frequently took over roles at home, and women often took over their husbands businesses after death. Family trends revolutionised the position of the male at home, along with a willingness to consider women's rights by allowing the Custody and Divorce Acts to be passed through parliament. Moreover, the Victorian female was able to push for such reform as she found a new social and political voice not before experience. This is not to say that suddenly the female was the central character in society, far from it. Husband continued to beat wives, and the Divorce Act didn't precipitate a mass rush for every abused female to divorce their husbands. The female role was still very much subordinate to the male, but it was significantly improved on the position of the eighteenth century female. Trends towards intercourse complemented this as trends in marriage changed the way Victorian men sought sex. Prostitution declined and the social/medical considerations of sex changed in a way not seen in the eighteenth century. Although the austere male dominated society still excused the male from any blame of carnal desire, as compared with the female who was pushed to extremes of frigidity or insatiability. In effect, awareness of sex was increased, or at least more openly discussed.

Nurses Essays

Nurses Essays Nurses Essay Nurses Essay (1) According to the Australian Indigenous Psychologists Association (2010): ‘The term cultural competency refers to a long-term, developmental process that moves beyond cultural awareness (the knowledge about Aboriginal and Torres Strait Islander people primarily gained through media resources and workshops) and cultural sensitivity (knowledge as well as some level of direct experience with Aboriginal and Torres Strait Islander people). Cultural competency emphasizes the idea of effectively operating in different cultural contexts: knowledge, sensitivity, and awareness programs o not include this concept. Cultural competence aims to reduce barriers to high quality care experienced by Indigenous people and is directly linked to improving social and emotional wellbeing and mental health outcomes. ’ Cultural Competence What is cultural competence? Cultural competence is the ability to interact effectively with people across different cultures. It has four components: * Awa reness of ones own cultural worldview (assumptions, biases) * A positive attitude towards cultural differences * Knowledge of different cultural practices and worldviews * Cross-cultural communication skills What is cultural competence in health care? Culturally competent health care providers provide the best possible care for all their clients and work in the most productive way with all their colleagues. Everyone has a culture Cultural competence begins with the recognition that we are all born, raised and living in social, educational and organisational cultures. These cultures shape our assumptions, beliefs, values and behaviours. When we interact with others, the similarities and differences between our cultural expectations often make the interaction both more interesting, and more challenging. In a health setting, these challenges must be met if we are to provide equitable, appropriate and accessible services to all our clients. Competent practitioners are culturally competent A person who is culturally competent can communicate sensitively and effectively with people who have different languages, cultures, religions, genders, ethnicities, disabilities, ages and sexualities. Culturally competent health staff strive to provide services that are consistent with the clients’ needs and values firstly by acknowledging them, and secondly by, wherever possible, responding to them appropriately. Health care practitioners need to develop a broad repertoire of skills, knowledge, attitudes, perspectives and practices which they can use to enhance their cultural competence and direct their relationships with clients and colleagues. Cultural competence is about organisational competence It is very difficult to operate as a culturally competent practitioner without organisational support. SESIH is strongly committed to equality for clients and staff, and continues its commitment to the policies and principles of multicultural health. Benefits of a culturally competent workforce Lack of cultural competence impacts on both clients and staff. Clients who feel that their concerns have not been understood, who feel they have been dismissed or ignored, or who have not received optimum services because of their cultural background or ethnicity or language will find it hard to develop a sense of trust in a practitioner or a service. Culturally competent health staff build trust and respect which leads to increased client satisfaction and improved health outcomes such as a better use of the staff and clients’ time, more accurate information, and more effective and acceptable outcomes for staff and clients. Cultural competence benefits everyone. Why is culture so important in health care? Because health care is cultural. Although the scientific bases for medical treatment and care is considered ‘objective’, the way that we choose and use health services, whether we accept a diagnosis, how we decide if we will continue with a particular medical treatment, and the sorts of questions we ask health staff are all culturally influenced. Staff need to recognise the beliefs and values that affect our health decisions and take account of them when treating us (2)

Sunday, October 20, 2019

Free Essays on Bless The Beast And The Children

Book Report summary of, â€Å"Bless the Beast and Children† By: I enjoyed reading Bless the Beast and Children by Glendon Swarthout. The story takes place in Presscot, Arizona, where six boys were sent to a camp to make them into men. The six main characters are Goodenow, Teft, shecker, the two Lally brothers, and Cotton. The story had many twist and turns. During the boys time at camp, they were assigned the nickname, â€Å"The bed wetters†, because of their poor hletic abilities. The boys devised a plan to escape from camp, steel one of the camp’s vehicles and drive it to a special ranch and free tons of buffalo from their deaths. After finally stealing a vehicle and arriving at this ranch the boys devised a plan to free the buffalo. After the plan failed the six boys devised yet another plan to free the buffalo and succeeded, but not without a loss. When trying to free the buffalo by driving their vehicle through the fence, cotton crashed and was killed. I especially liked this book because it shows courage and pride in the boys. But I disliked the length of the book.... Free Essays on Bless The Beast And The Children Free Essays on Bless The Beast And The Children Book Report summary of, â€Å"Bless the Beast and Children† By: I enjoyed reading Bless the Beast and Children by Glendon Swarthout. The story takes place in Presscot, Arizona, where six boys were sent to a camp to make them into men. The six main characters are Goodenow, Teft, shecker, the two Lally brothers, and Cotton. The story had many twist and turns. During the boys time at camp, they were assigned the nickname, â€Å"The bed wetters†, because of their poor hletic abilities. The boys devised a plan to escape from camp, steel one of the camp’s vehicles and drive it to a special ranch and free tons of buffalo from their deaths. After finally stealing a vehicle and arriving at this ranch the boys devised a plan to free the buffalo. After the plan failed the six boys devised yet another plan to free the buffalo and succeeded, but not without a loss. When trying to free the buffalo by driving their vehicle through the fence, cotton crashed and was killed. I especially liked this book because it shows courage and pride in the boys. But I disliked the length of the book....

Saturday, October 19, 2019

How might an organization create and sustain competitive advantage Essay

How might an organization create and sustain competitive advantage through the strategic use of design thinking Your task for t - Essay Example 2). Design thinking has been shown to be the process through which individuals within organizations identify particular issues and through strategic thinking develop viable solutions, which are mainly focused on improving future results to the organization. It is therefore a process whereby the innovation starts from the goal or purpose intended to be achieved as against from the problems to be solved (Wattanasupachoke, 2012, p. 1; Kevin and Ron, 2008, p. 8-10). Through critical analysis of issues in current as well as future perspectives, design thinking explores the parameters of the issues and then resolutions are explored simultaneously. This system is therefore uniquely applied within trading organizations as against scientific methods, which are adopted for solving problems. Design thinking is therefore an emerging trend that trading organizations are adopting in order to create as well as sustain competitive advantage in business environment against other competing organizatio ns. It is a popular notion among business organizations that yesterday’s innovation can never guarantee tomorrows competence hence the need to encourage the innovation spirit (Maier and Zenovia, 2011, p. 975). Manufacturing and technical organizations are basic examples, which adopt effectively the design-thinking framework. In such an example to an organization, which bears the traits of manufacturing and technical attributes, we consider the Volkswagen automotives company. This project therefore has the main objective as being the analysis of design thinking as an effective tool to be adopted within the locomotive industry with a special attention to Volkswagen. The Volkswagen is a brand name for a group of entrepreneurs; companies whose main area of operation is within the automotive industry. They are well known for the manufacture and sale of the Volkswagen, Audi, Skoda, SEAT, Bentley, Lamborghini, Bugatti, and Porsch

Friday, October 18, 2019

Economic Models Essay Example | Topics and Well Written Essays - 1250 words

Economic Models - Essay Example The aggregate supply and demand model is dictated by the standard of the models in the market. This captures the level of interaction between the buyer and the seller in both the long and short-term model. In the economy, there is a great relationship between the demand and the supply in the market. The fluctuation of one greatly affects the balance of the other. For instance, it is traditionally known that whenever the level of demand is high, there would be an automatic increase in price to contain the equilibrium in the market (Cohn 2007). The case is vice versa when there is low demand. The demand of commodities in the market is low, and then the prices would be lower to attract more buyers. The AS/AD model explains this phenomenal to an understandable degree of agreement between the market dynamics. Demand, in o5ther economic terms is explained as the quantity of goods a population is willing to purchase in an economy at a particular price. On the other hand, supply is the amoun t a market can offer to its people. The law of the demand in a market dictates that, the higher the price, the lower the demand of goods and services in a specific market. The opportunity cost of buying the goods goes higher because people would have other preferences in their decision. It is most apparent that people would look for other alternative means when the prices in the market are not favorable. The law of supply also has a great determination in the market. This law dictates that, when the prices are high, there are high supplies in the market. This is because suppliers seek the opportunity to make more profit when the prices are high. The Aggregate supply and demand graph When the supply and the level of production are lower than the natural level, then the economy is bound to suffer. This would mean that the level of gross domestic product of a country is low. This would mean that the government would not be in a position of raising enough capital to fund its endeavors. When the level of production goes below the natural levels, the rate of unemployment would also rise. A number of people would be laid off because the government would not be in a position of maintaining. The impact of reduced GDP would further pose many challenges in the economy. People’s welfare would not be adequately looked into and the government would neglect their wellbeing. Prices of goods are bound to increase in such a situation. The prices would take the effect of the law of demand, but this would further pose challenge to the economy of the state. When the supply is low, people are not willing to pay more for the goods, and services would further make suppliers and investors hard time in supplying the economy. This is a major setback. In a situation where people are not willing to supply the market due to poor prices and at the same time, people do not have resource to buy the products in the market. The situation should not be like this in any economy. The adjust ment process in the economy It is a natural phenomenon that people and situations would always resist change but rather choose to be comfortable with the normal. However, not every market is marked with an absolute degree of permanency. A time comes when things have to change. Things have to be done in a new way to enable the market of the economy to take care of the ever-increasing value and demands of humanity. In every day’s market, prices are bound to change; the quality and quantities in the market fluctuate. The first cause of the market adjustment is the determinant. The determinant of a market adjustment

Global Strategy Essay Example | Topics and Well Written Essays - 2500 words

Global Strategy - Essay Example These are ownership, location and internalization. Ownership is analogous to Porter's competitive advantages and is concerned with ownership of "such things as proprietary technology, superior marketing skills, economies of scale in production, superior management skills, and other firm-specific capabilities". Location is ability of a company to use location advantages in reducing manufacturing costs. Finally internalisation deals with whether activities are performed in the company or outside the company. This case study done by Liu, H. and Li, K. (2002) discusses Haier, a leading Chinese company specialising in home electronics. This company in its short time has grown from a small enterprise employing 600 people to its present status as a leading multinational enterprise (MNE) which is in the Fortune 500. Haier's path to internationalisation has been unique and highly effective. According to Liu, H. and Li, K. (2002) the analysis of its internationalisation strategy can be viewed in terms of the environment - strategy - performance framework. The environment being classified into two classes of positive factors collectively referred to as the impetus and the negative factors collectively referred to as constraints. The end of the cold war which came as a result of collapse of communism in Europe created an international environment with reduced polarisation. At the same time China was liberalising and opening its market in the 1990s. China has had the longest sustained economic growth since the 1980s. The annual average growth rate has been more than 8% for more than 20 years. Haier's history of growth started in 1984 with the appointment of current CEO Zhang Rulmin. At that time China's economy was drastically changing. Competition among the domestic producers of home appliances was hotting up. Liberalisation of the economy brought foreign players to compete in an already saturating market. The admittance of China into the World trade Organisation (WTO) in 2001 opened the floodgates. Many companies from developed countries were rushing to enter the Chinese market. Not willing to compete using a price war Haier was forced to look outside China for further growth in its business. The external constraints on Haier in its internationalisation strategy were lack of financial resources. The company was under-equipped and under-financed. For the company to expand it had to develop innovative strategies for financing its overseas expansion. The Government was supportive of Haier and allowed them to form a bank and use it as a vehicle of financing its own expansion abroad. The Japanese firms which internationalised followed two generic paths as shown in the diagram below. Figure 1 Internationalization paths for Japanese Companies, Liu, H. and Li, K. (2002) The Type I path was popular as it allowed the company to use the ventures in developing countries to acquire skills for international operation. These skills are used to enter developed countries. This strategy also favors a low cost strategy where the lower costs of manufacturing in developing countries are used to service the market in developed countries. The Type II strategy which starts with entrance into developed markets and then expansion into

Tragedy of Mariam Essay Example | Topics and Well Written Essays - 4750 words

Tragedy of Mariam - Essay Example Today many wives always want to have same position with their husband, so that they always have conflict with each other. Why they always have conflict? There are number of answers for this question, but it very difficult for us to come on a final conclusion. When we look towards sixteenth century's society or even before that time it is seen wife and husband lived together very well. They had lesser conflicts. Many wives would obey their husband when their husbands order them to do everything. What different images of the wife between sixteenth centuries and today? In most societies during the twentieth Century, new ways of analyzing traditional gender roles have begun to evolve out of a variety of movements both within art and culture studies and communications. Semiotics, or the study of signs has emerged as one of the most "powerful cultural analysis tools of the twentieth Century†. Semiotics has been used to document and support traditional gender roles within a variety of cultures. The signs of Husband and Wife respectively, have undergone huge ideological shifts in some parts of the world, however within American society they still often used to represent a system of values and a distribution of power that have remained relatively unchanged despite recent eras of social progress. This is illustrated fairly well in the movie "Amores Perros" as the terms Husband and Wife are utilized throughout the movie as signs that represent and suggest traditional values and gender roles that are still based on signified characteristics from the time of the Conquistadors.

Thursday, October 17, 2019

Stranger Essay Example | Topics and Well Written Essays - 2000 words

Stranger - Essay Example Also it is acknowledged that every city has a character of its own and to understand a city, we have to understand its character and the contributing factors for that particular character. This is mainly trying to understand the cities, its mobility, movement and settlement and the connected tensions. It is interesting to analyse what exactly is a city. It is a beehive of transactions, a centre of old and new buildings and heritages, leading to nostalgia and modernity, a mobile point in geography where everything seems to be moving, changing and altering at a highly intense pace and nothing static anywhere. If a city has to be watched, it should be done by stepping back, removing self from the humming mainstream and watch it like a hawk in the sky and then the right perspective of the city emerges. The picture presented is stunning in its originality and every piece of it is melting only to solidify itself into another shape, colour and form. Hence, the watcher finds pre-diluted forms, diluting material, half diluted forms, fully diluted shapeless mass, half-formed pictures and then, totally altered new forms. It is a thriving enormous pulsating mass of various puzzles that are always on the move, anxious to attain the next form. For a stranger, city presents this confusing and p uzzling picture. The seemingly unruly aggressiveness of the society and its presented disorder threatens him. Mostly it is an outside pose and need not be true. "Constructions of 'disorder' and 'order' are inextricably linked, and in any given urban context they frequently appear as 'idealized imageries'. However, it is only in the company of strangers in city spaces that they are symbiotically realized," (Pile et al, p.135). City cannot have one geography or one history because it is a synthesizer of multiple geographies and histories. It is a merger of various backgrounds and diverse activities. It is also a tantaliser with new possibilities and newer interactions. It is true that cities could be understood and characterised only through their historical, social and global context and not individually removed and isolated. City has to be filled with myriad flows and connections like people, ideas, cultures, rituals, principles, social priorities etc. and only then as a mixture of all these interconnections it could be analysed. Cities do not shake off their history easily. Even if they attain hitherto unrecognised proportions, its history can be recognised in every corner of the city. "There are strong echoes of the past which remain forceful in representations of urban disorder which are dominant today through, for example, notions of 'dangerous classes' such as 'out of place'" (Pile et al, 1999, p.88). A stranger coming into a certain city could be a city dweller, belonging to another city, or an individual based in a rural community and hence, his reactions would be different to the city life depending on his own background. He could either be comparing it with his earlier city favourably or negatively and this would prejudice his outlook and adjusting capabilities. If he is from a rural region, his reactions would be of wonder, loathing, contempt, surprise and amazement. He might even feel threatened by the all-consuming power of the city, because cities have their own

Business Requirements-HR Essay Example | Topics and Well Written Essays - 1000 words

Business Requirements-HR - Essay Example The company, with the use of IS, can enable employees to be trained using virtual training centers and conferences. The quality assurance at different outlets is a major task to standardize as the teams are not the same in different places. Centralized quality standards and assurance procedures may help them to avoid any differences in the quality of products at different outlets. Using information systems to maintain a quality database containing standards and procedures for sharing among various quality teams will result in a centralized procedures and checks. Using the information systems, the information sharing has become easy and quick. The evaluations can be done online and the tabulation, analysis and consolidations can be done automatically at runtime . the management can now get instantaneous update of the evaluations and performance reports. Hiring and training are major aspects of any HR department. Hiring the right people is attributed to the information systems to a great extent as they allow a bigger reach to the potential candidates. The comprehensive online tests, interviews and testing features allow for a thorough test of abilities and potential of the candidates. This helps in getting better employees and a more efficient HR department. Trainings are also carried out using teleconferencing and virtual training rooms whereby a trainer in any location can be transmitted to anywhere in the world. The company can train all its employees remotely from one location to any place and at the same time allowing the participants to participate and interact with the trainer and other participants. This allows the trainer to carry out interactive exercise online. Payment correctly Payrolls are confidential and critical for the employer and the employees. Using efficient payroll mechanisms is vital for the coffee business. Payroll systems are an alternate to manual payment systems. They are efficient, reliable, fast and provides an easy to use payroll management. New policies, increments and changes in pay structure can all be easily incorporated into the system. Retaining and rewards programs Employee performance appraisal, rewards and incentives can be applied and handled using the HR module. This allows for a better and efficient integration of the incentive plans, monitoring and rewarding employees based on their performance and to keep them motivated. The current system does not cater to the needs of appraisals of employees based on their performance and routine feedback. Appraisals take too long to reach the relevant personnel as they require manual and physical transportation of documents. The results are then analyzed and communicated to relevant personnel. This creates a state of risk whereby a poorly rated employee may result in lost customers to the organization. With the implementation of the HR module of

Wednesday, October 16, 2019

Tragedy of Mariam Essay Example | Topics and Well Written Essays - 4750 words

Tragedy of Mariam - Essay Example Today many wives always want to have same position with their husband, so that they always have conflict with each other. Why they always have conflict? There are number of answers for this question, but it very difficult for us to come on a final conclusion. When we look towards sixteenth century's society or even before that time it is seen wife and husband lived together very well. They had lesser conflicts. Many wives would obey their husband when their husbands order them to do everything. What different images of the wife between sixteenth centuries and today? In most societies during the twentieth Century, new ways of analyzing traditional gender roles have begun to evolve out of a variety of movements both within art and culture studies and communications. Semiotics, or the study of signs has emerged as one of the most "powerful cultural analysis tools of the twentieth Century†. Semiotics has been used to document and support traditional gender roles within a variety of cultures. The signs of Husband and Wife respectively, have undergone huge ideological shifts in some parts of the world, however within American society they still often used to represent a system of values and a distribution of power that have remained relatively unchanged despite recent eras of social progress. This is illustrated fairly well in the movie "Amores Perros" as the terms Husband and Wife are utilized throughout the movie as signs that represent and suggest traditional values and gender roles that are still based on signified characteristics from the time of the Conquistadors.

Tuesday, October 15, 2019

Business Requirements-HR Essay Example | Topics and Well Written Essays - 1000 words

Business Requirements-HR - Essay Example The company, with the use of IS, can enable employees to be trained using virtual training centers and conferences. The quality assurance at different outlets is a major task to standardize as the teams are not the same in different places. Centralized quality standards and assurance procedures may help them to avoid any differences in the quality of products at different outlets. Using information systems to maintain a quality database containing standards and procedures for sharing among various quality teams will result in a centralized procedures and checks. Using the information systems, the information sharing has become easy and quick. The evaluations can be done online and the tabulation, analysis and consolidations can be done automatically at runtime . the management can now get instantaneous update of the evaluations and performance reports. Hiring and training are major aspects of any HR department. Hiring the right people is attributed to the information systems to a great extent as they allow a bigger reach to the potential candidates. The comprehensive online tests, interviews and testing features allow for a thorough test of abilities and potential of the candidates. This helps in getting better employees and a more efficient HR department. Trainings are also carried out using teleconferencing and virtual training rooms whereby a trainer in any location can be transmitted to anywhere in the world. The company can train all its employees remotely from one location to any place and at the same time allowing the participants to participate and interact with the trainer and other participants. This allows the trainer to carry out interactive exercise online. Payment correctly Payrolls are confidential and critical for the employer and the employees. Using efficient payroll mechanisms is vital for the coffee business. Payroll systems are an alternate to manual payment systems. They are efficient, reliable, fast and provides an easy to use payroll management. New policies, increments and changes in pay structure can all be easily incorporated into the system. Retaining and rewards programs Employee performance appraisal, rewards and incentives can be applied and handled using the HR module. This allows for a better and efficient integration of the incentive plans, monitoring and rewarding employees based on their performance and to keep them motivated. The current system does not cater to the needs of appraisals of employees based on their performance and routine feedback. Appraisals take too long to reach the relevant personnel as they require manual and physical transportation of documents. The results are then analyzed and communicated to relevant personnel. This creates a state of risk whereby a poorly rated employee may result in lost customers to the organization. With the implementation of the HR module of

Education and Recess Essay Example for Free

Education and Recess Essay Since public schools have started recess it has been set in place to allow students time to express their energy, become active and socialize. Although within the past years, most schools have removed recess from their schedules. School administrators argue that recess wastes time, causes problems and is dangerous. But it is actually a good thing for students. In most schools, the average school day is about eight hours long. During the elementary school year especially, students are bursting with energy that causes their minds to wander. Recess is a great way to allow students to wind down and expel some of their pent-up energy. Also during this time it was usually the teacher who went outside with the class. So while the kids are taking a breather the teachers can too. A growing problem in America today is obesity. Many school cafeterias have switched to a healthier menu and schools have removed snack machines, in an attempt to improve students eating habits and weight. Meanwhile, the same school boards are removing recess from their schedules As a result, obesity rates have tripled in the past forty years. School administrators believe that recess is not needed because the students are required to take Physical Education. Although P.E. is physically active it does not give students many options. Students are graded on their performance and participation so P.E. is not much of a relax and recoup time. In school, it is important for students to develop necessary social skills. In class, students are unable to communicate because they are busy doing their work. Recess allows students to develop relationships, experience and deal with confrontations and learn about other people. These skills will be extremely important in almost every job. You may have noticed all of the big time business men or woman, and they got that job by being a good people person. That’s because when they were kids, recess was an every day thing. In conclusion, recess should be a thing student’s experience everyday. It should be something students think back on as adults and think of how it helped them. If schools go on with out recess for too much longer the obesity and people skills of the future could not be good. If I ever become  an important member of the school board you know what my vote for recess is going to be. What’s yours?

Monday, October 14, 2019

Entrepreneurship Evolved From Economic Theory Business Essay

Entrepreneurship Evolved From Economic Theory Business Essay The creation of a countrys wealth and dynamism depends upon the competitiveness of its firms and this, in turn, relies fundamentally on the capabilities of its entrepreneurs and managers. The essence of the modern firm lies in the specialization of functions. The businessmen that manage economic activity are, in the strictest sense, both managers and entrepreneurs, the latter in a double sense: the individual businessman (independent) and the corporate entrepreneur who, without participating significantly in terms of capital, controls the firm. Studying offers of business capabilities requires the differentiation between the functions of entrepreneur, manager and capitalist, although in many cases, the same person may perform all three which can be described as follows; Entrepreneurs, managers and capitalists Managers Capitalist Characterized By Discovers and exploits opportunities A creator who initiates and motivates the process of change Capital owner: shareholders Controlling shareholder Passive shareholder Administrates and manages resources An administrator Behavior Accepts risks Uses intuition, is alert, explores new business Leadership, initiates new ways of acting Identifies business opportunities Creation of new Enterprise Aversion to risk taking Assesses alternatives Choice of venture assets Aversion to risk taking Rational decision-maker. Explotes business Creates and maintains competitive advantage Creates trust to enhance cooperation Supervision of the administrative process Dimension of Entrepreneurship:- The entrepreneurial function implies the discovery, assessment and exploitation of opportunities, in other words, new products, services or production processes; new strategies and organizational forms and new markets for products and inputs that did not previously exist. The entrepreneurial opportunity is an unexpected and as yet unvalued economic opportunity. Entrepreneurial opportunities exist because different agents have differing ideas on the relative value of resources or when resources are turned from inputs into outputs. The theory of the entrepreneur focuses on the heterogeneity of beliefs about the value of resources. Entrepreneurship -the entrepreneurial function- can be conceptualized as the discovery of opportunities and the subsequent creation of new economic activity, often via the creation of a new organization. Due to the fact that there is no market for opportunities, the entrepreneur must exploit them, meaning that he or she must develop his or her capabilities to obtain resources, as well as organize and exploit opportunities. The downside to the market of ideas or opportunities lies in the difficulty involved in protecting ownership rights of ideas that are not associated with patents or copyrights of the different expectations held by entrepreneurs and investors on the economic value of ideas and business opportunities, and of the entrepreneurs need to withhold information that may affect the value of the project. Entrepreneurship is often discussed under the title of the entrepreneurial factor, the entrepreneurial function, entrepreneurial initiative, and entrepreneurial behavior and is even referred to as the entrepreneurial spirit. The entrepreneurial factor is understood to be a new factor in production that is different to the classic ideas of earth, work and capital, which must be explained via remuneration through income for the entrepreneur along with the shortage of people with entrepreneurial capabilities. Its consideration as an entrepreneurial function refers to the discovery and exploitation of opportunities or to the creation of enterprise. Entrepreneurial behavior is seen as behavior that manages to combine innovation, risk-taking and pro-activeness. Entrepreneurial initiative covers the concepts of creation, risk-taking, renewal or innovation inside or outside an existing organization. Lastly, the entrepreneurial spirit emphasizes exploration, search and innovation, as opposed to the exploitation of business opportunities pertaining to managers. Entrepreneurship is an essential element for economic progress as it manifests its fundamental importance in different ways: a) By identifying, assessing and exploiting business opportunities; b) By creating new firms and/or renewing existing ones by making them more dynamic; c) By driving the economy forward through innovation, competence, job creation- and by generally improving the well being of society. Entrepreneurship affects all organizations regardless of size, or age, whether they are considered a private or public body, and independently of their objectives. Its importance for the economy is reflected in its visible growth as a subject of interest for the economic press and in academic literature. For this reason, it is a matter of interest to academics, businessmen and governments the world over. Q2.Explain how entrepreneurship has influenced economic development and productivity in recent years? A. The entrepreneur who is a business leader looks for ideas and puts them into effect in fostering economic growth and development. Entrepreneurship is one of the most important inputs in the economic development of a country. The entrepreneur acts as a trigger head to give spark to economic activities by his entrepreneurial decisions. He plays a pivotal role not only in the development of industrial sector of a country but also in the development of farm and service sector. The major roles played by an entrepreneur in the economic development of an economy are discussed in a systematic and orderly manner as follows. (1) Promotes Capital Formation: Entrepreneurs promote capital formation by mobilizing the idle savings of public. They employ their own as well as borrowed resources for setting up their enterprises. Such type of entrepreneurial activities leads to value addition and creation of wealth, which is very essential for the industrial and economic development of the country. (2) Creates Large-Scale Employment Opportunities: Entrepreneurs provide immediate large-scale employment to the unemployed which is a chronic problem of underdeveloped nations. With the setting up.of more and more units by entrepreneurs, both on small and large-scale numerous job opportunities are created for others. As time passes, these enterprises grow, providing direct and indirect employment opportunities to many more. In this way, entrepreneurs play an effective role in reducing the problem of unemployment in the country which in turn clears the path towards economic development of the nation. (3) Promotes Balanced Regional Development: Entrepreneurs help to remove regional disparities through setting up of industries in less developed and backward areas. The growth of industries and business in these areas lead to a large number of public benefits like road transport, health, education, entertainment, etc. Setting up of more industries leads to more development of backward regions and thereby promotes balanced regional development. (4) Reduces Concentration of Economic Power: Economic power is the natural outcome of industrial and business activity. Industrial development normally leads to concentration of economic power in the hands of a few individuals which results in the growth of monopolies. In order to redress this problem a large number of entrepreneurs need to be developed, which will help reduce the concentration of economic power amongst the population. (5) Wealth Creation and Distribution: It stimulates equitable redistribution of wealth and income in the interest of the country to more people and geographic areas, thus giving benefit to larger sections of the society. Entrepreneurial activities also generate more activities and give a multiplier effect in the economy. (6) Increasing Gross National Product and Per Capita Income: Entrepreneurs are always on the look out for opportunities. They explore and exploit opportunities,, encourage effective resource mobilization of capital and skill, bring in new products and services and develops markets for growth of the economy. In this way, they help increasing gross national product as well as per capita income of the people in a country. Increase in gross national product and per capita income of the people in a country, is a sign of economic growth. (7) Improvement in the Standard of Living: Increase in the standard of living of the people is a characteristic feature of economic development of the country. Entrepreneurs play a key role in increasing the standard of living of the people by adopting latest innovations in the production of wide variety of goods and services in large scale that too at a lower cost. This enables the people to avail better quality goods at lower prices which results in the improvement of their standard of living. (8) Promotes Countrys Export Trade: Entrepreneurs help in promoting a countrys export-trade, which is an important ingredient of economic development. They produce goods and services in large scale for the purpose earning huge amount of foreign exchange from export in order to combat the import dues requirement. Hence import substitution and export promotion ensure economic independence and development. (9) Induces Backward and Forward Linkages: Entrepreneurs like to work in an environment of change and try to maximise profits by innovation. When an enterprise is established in accordance with the changing technology, it induces backward and forward linkages which stimulate the process of economic development in the country. (10) Facilitates Overall Development: Entrepreneurs act as catalytic agent for change which results in chain reaction. Once an enterprise is established, the process of industrialization is set in motion. This unit will generate demand for various types of units required by it and there will be so many other units which require the output of this unit. This leads to overall development of an area due to increase in demand and setting up of more and more units. In this way, the entrepreneurs multiply their entrepreneurial activities, thus creating an environment of enthusiasm and conveying an impetus for overall development of the area. Q3.Explain the concepts of Windows and Corridors for new ventures ? Describe the main factors that lead to success for new ventures. A. Window and Corridor Principle is the theory that for every new business that is begun, new opportunities will arise as a result. It states that an entrepreneurial venture might find that it has significantly changed its focus from the initial concept of the venture as it has continually responded and adapted to its market and the desire to optimize profitability potential. This is a simple concept that always seems to ring true for entrepreneurs and those considering the move. The corridor principle simply suggests that there are open doors you can only see when you are walking down the corridorthey are not visible from your starting point at the end of the hall. Dont expend too much energy planning for and waiting on perfection. You simply cant do it from where you are standing. Small business truly is about the journey. As I have referenced in previous posts, simply taking the first step in the general direction of your goals puts you further ahead than where you started. Compared to the world of corporate recruiting and headhunters, small business is a dynamic and less predictable space. Headhunters shuffle players between roles and companies that are often more similar than many would like to admit. Small business affords the opportunity to try a myriad of roles across a variety of industries. And once you are in that game, opportunities will find you rather than a set of indistinguishable roles. Part of my rationale in painting sometimes extreme pictures of Corporate America is to get you to think beyond the surface of what you have versus what you can do. Not many folks will truly encourage that, and many are afraid to look. Push yourself to consider the differences for yourself. Success of New Venture Entrepreneurs who launch successful new ventures are usually very knowledgeable about their market. This type of knowledge can come from first-hand information and experience or it can come from diligent research. Other factors include finding the proper niche and being well-funded. Even a promising market opportunity requires an effective business manager who is well-financed. Sound Market Analysis Market analysis looks at the potential opportunities and the pitfalls that your business will face. These opportunities and pitfalls must be realistically assessed in light of the strengths and weaknesses of your business plan. Factors usually considered in market analysis are the market size, its growth rate, the markets profitability and its cost structure and distribution channels. Be aware of trends, whether favorable or unfavorable. The more informed you are about the market, the more reliable your decision-making basis will be. Sufficient Financing Sufficient financing for a new business venture is critical to success. Insufficient financing is one of the main reasons that new businesses fail. A new business does not have a steady, ongoing clientele and its brand will not be recognizable in the marketplace. Very often a new business is financed by the savings of the founders and loans from family members. While there is nothing wrong with this strategy, you should thoroughly investigate all the costs involved so that your business is able to withstand a period of time with little to no profits. Be sure to have a realistic expectation of sales and revenue based on research. Finding the Proper Niche A new venture should create its own niche in the market or industry. The niche selected should play into the strengths of the business and, if possible, minimize its weaknesses. One way to identify a niche market is to break down the demography of the market into small categories. Evaluate the benefits and drawbacks of each market segment. Take into account factors such as the best method of reaching potential customers via marketing and the competition you may face. Consider how your service or product can be made unique in serving your niche. Many new ventures make the mistake of selecting the largest possible market segment and end up overwhelmed by the costs of marketing and the sheer number of competitors. Workable Marketing Plan A key contributor to business success is a viable marketing plan tailored to the ventures niche. A marketing plan sets goals for the organization and gives it direction and purpose. The plan contains information about your company, its products and the ventures objectives and strategies. The plan should budget the expenditures of your marketing efforts for at least one year. You should also devise a method to measure the success of the ventures marketing activities. The marketing plan should assess your products features and benefits in light of the niche markets characteristics and buying habits. Other Factors Timing In some cases you have control over business timing, and in other cases you do not. If you were to open a VHS movie rental business as DVDs were becoming popular, then your business timing may be suspect. Analyze the marketplace and pay attention to consumer trends before deciding on what kind of business to open. If you can create a business that is on the cutting edge of consumer needs, then that can contribute significantly to the success of your business. Location If you place your trucking business several miles away from the major highways, airport and train depot, then your business location can hamper success. Moving your business closer to those key locations can cut down costs, and make you one of the companies closest to where your customers. Location can be critical in the success of a business. According Houston Business, the Houston theater community is second in total seating capacity in the country with 13,000. Only New York City has more theater seats than Houston. If you were considering opening a business that catered to live theater, such as a printing business for programs or a stage production company, then you could find success by placing your business in Houston. Cost Control Controlling the costs of your business means keeping all of your overhead costs under control, including manufacturing, advertising and location operations. By continually working to reduce costs, you can free up financial resources to be applied toward expanding your product line or increasing your marketing efforts.